Friday, August 8, 2008
So I know this is a beer blog but I really love food too. And what goes great with a tasty sandwich and pickled egg? Yup, Beer. So beer is tied in. Today I had a PLT Sandwich and a hard boiled egg pickled in a brine that lends a nice tumeric and clove flavor. It isn't a typo, It's a PLT sandwich. Pancheta, Lettuce, and Tomato on homemade bread that is made with roasted garlic, sundried tomatoes, and European Basil. I paired this with my dark saison (or Ryeson since it has a few lbs. of rye in it).
Posted by Homebrewer Brian at 1:52 PM