I believe it is time for this guy to brew a bacon flavored beer. I keep stumbling across this website that has instructions on how to make a bacon infused vodka and everytime I read through it I think, "Well I could blend that vodka into a batch of Marzen or some sort of smoked lager". The time has come, I think within the next few months or so I am going to get myself a nice clean tasting vodka and then I'm going to violate with some swine. Depending on how long it takes to get a good bacon flavor in there, I'd like to have this beer ready for January or February. We'll see. I'll definitely report back on this one.
I am 33 years old I have been brewing for about 12 years now. I love all styles of beer but I have a serious obsession with Belgian Ales and sour beer. For all of you gmail users, I am always online and love chatting beer. Feel free to hit me up with any questions or ideas concerning brewing or my blog.